Take-out Meals

Aab-e-gosht

Rich lamb curry served with studded rice pilaf and eggplant fritters

30

VEGETARIAN curry dinnEr

A variety of vegetables in a warm spiced Madras curry sauce (subject to change) served with studded rice pilaf and eggplant fritters

25

Pan-seared rock cod

Cilantro marinated, served with a kaffir lime and lemongrass emulsion, rice pilaf and vegetables

25

Fried chicken sandwich

Crispy chicken thigh on our housemade sourdough bread with hot sauce, curried mayo and dill pickle, served with a side of our ginger-chili peanut slaw

20

Add-ons

Ginger-chili-peanut slaw

Bright, crunchy, piquant cole slaw with roasted peanuts and black and white sesame seeds

8

Malted chocolate kulfi

Our famously rich frozen chocolate dessert, topped with salted lemon caramel and macadamia nut struesel and accompanied by nut tuille bits

12

You may call in orders to (650) 627-4303 beginning at 12:30pm.

Instructions for curbside pick-up: Pull your car up to the restaurant’s main entrance door and call (650) 627-4303. We’ll bring your food to you so you never have to leave the car.

Pages: 1 2